Latest Updates Reservations Farm to Fork Cooking ClassesGreer Farm Our cattle eat only fresh grass forages and hay. No grain unless you request it! We believe grass finishing is better for the cattle and better for the consumer. Our site offers more information on ordering our beef or contact us directly. We are taking orders at this time for 2016 delivery. In addition to beef by the split quarter or half (less expensive way to buy) we have grass-finished beef available by the individual packaged cut; ground beef, steaks, etc. We also have available free-range raised whole chickens and pasture raised pork by the individual piece (various cuts). By buying from our farm, you are interacting direct with your farmer, not a middle person or grocery store. If you visit the farm you see the food cycle for our crops, animals and poultry. We are committed to using organic practices and methods that are healthy and nutritious. We have decided not to become USDA certified and instead focus on sustainable agriculture practices using the least amount of artificial substances as possible.

We encourage you to eat local and offer you the opportunity to get to know the people a local farmer. In 2005 we planted a berry and fruit orchard with blueberries, blackberries, figs, and plums. 2016 will be our 11th season at Greer Farm Pick Your Own. We welcome you to come out or call and see what we have available. Blackberries ripen starting in late May, blueberries in late May or early June, and everything else shortly thereafter. Pre-picked berries are available in season and frozen are available all year. The berry season ends in mid to late July and figs last into August. We offer a farm stay unlike any other. Come and experience life on a working farm and ranch while staying in one of our four luxury log cabins. See what life on a farm is really about! Wander through our forest trails, enjoy bird watching or fish for bass and catfish in our lake. Arrange for a meal cooked by Chef Eva (groups of eight or more). We have re-opened the Loft Apartment as an option for our overnight guests.

It has a private bedroom down and loft sleeping area up a spiral staircase. Chef Eva offers some of the best cuisine in this part of Texas, prepared and served with the utmost attention to detail. With the chef's international background, big city training and small town hospitality you are certain to have a meal to remember. Lunch and dinner menus are available for groups by prior arrangement. Occasionally, she prepares special dinners for smaller groups or for special occasions like anniversaries. Chef Eva also offers scheduled Farm to Fork Cooking Classes here at the farm. Her 2014 classes have a lot of variety and interesting menus. In addition to these classes, arrangements can be made for private classes. These have been popular with families wanting some bonding time, groups of friends or as a corporate team building activity. Turning theoretical rights into what is widely termed “wet water” under the terms of long-ago court rulings can take decades. Each case involves other local water users, the state government, the Interior Department, the local Congressional delegation and the federal court system.

A 103-year-old Supreme Court decision effectively put tribes in Western states at the head of the line in times of water shortage, or if a water basin is oversubscribed. But Interior Department officials want to be certain there are no big losers when a tribe’s rights are recognized.If the Choctaw and Chickasaw were to gain water rights under that old court ruling, legal experts say, it could prompt a new push for similar rights across Oklahoma, which has 39 federally recognized tribes. Blendtec Blender LondonIt could also encourage more tribes in the West to start claiming their reserved rights.Savannah Cat For Sale TulsaDespite the age of the Supreme Court ruling, known as the Winters doctrine, efforts to quantify tribes’ water rights proceeded at a crawl until the 1980s and 1990s. Ez Fit Vinyl Flooring Reviews

Since then, about three dozen Indian claims have been tabulated, mostly though drawn-out settlements. Today the Interior Department is presiding over water negotiations with 18 tribes.A push by the department and by senators in Arizona, Montana and New Mexico resolved four claims at the end of last year. Yet unlike tribes whose rights were signed into law recently, the Choctaw in Oklahoma no longer have reservations, which raises the question of whether water claims must be tied to a specific land grant. The tribes’ land was parceled out to tribal members more than 110 years ago.Still, “the water was never taken away,” said Stephen Greetham, the lawyer for the Chickasaw nation. When the Choctaw did have reservations, their land covered virtually all of southeastern Oklahoma and was watered by the Kiamichi River, whose tributary, Jackfork Creek, was impounded by the Sardis Dam in 1982. The tribes’ goals are to have some ownership and control over the water, to keep as much water as possible in the lake and to enhance southeastern Oklahoma’s recreational industry.

And, assuming the water is valuable, they want to share in the profits from selling or leasing it.That prospect is unsettling for places that could face water shortages, like Oklahoma City and suburbs like Edmond, whose City Council has already voted to issue $102.5 million in bonds to help bring Sardis Lake water 110 miles north, to the taps of new homes. It is even more unsettling in the Southwest, where irrigated agriculture and industries consume most of the available water.Daniel McCool, director of the environmental studies program at the University of Utah, cautioned that the more broadly tribes seek to assert their rights, the greater the risk that the federal courts — the Supreme Court in particular — will trim or even eviscerate earlier rulings establishing Indian rights. “It’s case law, and case law can be changed,” Professor McCool said.The political pushback against Indian rights could come from other local users who fear for their livelihoods, said Chris Kenney, a former federal water rights negotiator now living in Oklahoma.“

You’ve got local people who have used water for many, many years,” Mr. Kenney said. “In many cases they are at enormous risk.”A settlement just approved by Congress and signed by President Obama granted water from a Colorado River tributary to the Navajo tribe. Two New Mexico towns, Bloomfield and Aztec, are suing to overturn it.Interior Department officials suggest that the Navajo case is an exception. Negotiated settlements are far more advantageous to both tribes and existing users than litigation, they said in an e-mail response to a query.Other claims are waiting in the wings. A California tribe, the Chemehuevi, whose reservation was partly inundated in the 1930s when Parker Dam was constructed and Lake Havasu was created in one of the hottest parts of the Mojave Desert, has the right to some Colorado River water. It uses less than a fifth of that annually. But an effort by the tribe 15 years ago to get federal approval to sell some of the excess met with objections from water users in the area and died for lack of federal support.

Now the Chemehuevi would like to lease some water to the Barona Band of Mission Indians in the San Diego area, their lawyer, Lester Marston, said.Mr. Marston said he wanted to avoid a cumbersome settlement process, however, and Interior Department officials have not warmed to his shortcut. In a statement, department officials said they preferred settlements because they involved the consent of a large number of water users and “benefit the community.”Also in California, the Tule River Tribe is trying to get rights to water from the South Fork of the Tule River. Mr. Kenney, who is advising the tribe, said the effort was stalled, but would continue.The Apache in Oklahoma have gone to federal court, so far unsuccessfully, seeking to sell or lease water to the Tarrant County water agency in Texas. And the largest Oklahoma tribe, the Cherokee, has received mixed signals from federal courts as to its rights concerning the Illinois River.A leading Oklahoma water official said in an interview that he wanted to negotiate with the Choctaw and Chickasaw.

“Certainly we’re not foreign to the concept of sitting around the table and working things out with tribes and these tribes in particular,” said the official, J. D. Strong, executive director of the Oklahoma Water Resources Board, the state’s primary water agency. “It will happen if the leadership of this state wants to do that.”So far two Oklahoma governors — Brad Henry, a Democrat who left office in January, and his successor, Mary Fallin, a Republican — have not opened formal negotiations with the tribes over Sardis Lake. Alex Weintz, a spokesman for Governor Fallin, said in an e-mail that the governor was awaiting a report being prepared by the state water agency before deciding on her approach.Mr. Pyle, the Choctaw chief, said he worried most about preserving the economic viability of southeastern Oklahoma for recreation. “When water goes from a region, so goes your economy,” he said.He said that before water leaves the area, there should be a complete study of local needs and local capacity.“